Do you take time every day to appreciate the little things? It could be the first spring bunny hopping in your yard, the green of your daffodils trying to pop out of the ground or the sight of a chubby squirrel hanging off of your bird feeder. (Okay maybe I don’t appreciate the fact that …
Year
Showing: 61 - 70 of 87 RESULTS
2015
There Is No Business Like Dough Business
Do you ever do something and you KNOW it is a mistake? It could be as simple as eating that extra cookie or slice of cake. Maybe it is when you buy a dress a size too small thinking you will lose enough weight to fit in it by next summer. How about that selfie …
I’m Gonna Wrap My Dinner Up in Paper
One of my favorite parts of my childhood was singing with my mom and sisters. (Even though half of us were tone deaf.) Mom would pull out her guitar and we’d look at all of her sheets of music and lyrics and beg her to sing certain songs. I remember sitting on her bed (the …
The Devil is in the Detail Eggs
One of the many highlights of writing Felt Like a Foodie is the communication I have with my readers. I get Facebook posts telling them that I made them laugh. I get comments on how they tried a recipe and just loved it! And then I get some emails that are let’s say a little …
Crazy Monkey Bread
So it has been five weeks since surgery and everything is going as expected. I am still taking it easy and am getting a little stir crazy trying to fill my days around the house. I’ve had plenty of time to do crafts, read about food and watch copious amounts of television. The hardest part …
Reincarnation of Ravioli with Lobster Sauce
Do you ever have moments in your life where you are sure that you have been reincarnated? (Yep, I’m still on pain meds!) Were you a pioneer who crossed the plains in a covered wagon? Maybe you were a caveman who used to work in a quarry? (Or did that only happen on the Flintstones?) …
Potato Leek Soup Hold the Starch
I feel like I received a “Get Out of Jail Free” card this St. Patrick’s Day. I know there are folks out there that can’t wait for their corned beef and cabbage with some soda bread. Not me. I was thrilled that I am not up to cooking a lot so I had a legitimate …
Pi Day of the Century
So today is the big day for all my nerdy friends and readers. It is Pi Day!!! (Please note the date and time I posted this blog…3/14/15 9:26. Am I blowing your beautiful minds right now?) But why is Pi Day so special? First, because nerds need a reason to have a party!! Due to …
Prescription for Pasta
Sigh. I want to cook. I want to mess up the kitchen, hear the sizzles in a pan and make my house smell like heaven. I want to menu plan, prep ingredients and create my own dishes. I wish I could pick up my pans, use my measuring cups and taste for seasoning. I just …
Feeling Scrambled
Do you ever feel like your brain is scrambled? That confused feeling when you are trying to complete a simple task but for some reason it isn’t coming easily. You know the solution but for some reason you just can’t get there. (If I were a little older, I’d just say “senior moment” but I …