Part 2: Mindset. A gigantic proportion of my blogging mindset was wrapped up with “authenticity” of recipes. I haven’t done a genetic test but I come from a vast group of different nationalities. I can’t claim anything I like to cook is one hundred percent derived from any one country. I spend a considerable amount of time …
Recipe
2022: Mindset Reset
Mindset. For the most part, this is an aspect of our lives that we control. We have the power to make moments of life either positive or negative. Maybe my mindset at times can be a little too “Pollyanna” because I do try to look at the bigger picture and find one small thing that makes me glad. …
BEAN There, Done That
Bean there, done with that. Hello. It’s me. Barb…aka Felt Like a Foodie. I’m back. I think. Sometimes you need a break. You would think the pandemic would have lit a fire under me to want to write instead I had feelings of jealousy watching every other person making cooking videos and doing it so much better than I …
Hail Caesar and Fish Sauce
10 years. Double Digits. A decade. This month I celebrate the beginning of writing Felt Like a Foodie. I’m really proud of this achievement overall. I’ve written hundreds of blogs and taken thousands of pictures. I’ve met some incredibly famous people who have proven why their stars shine brightly. I’ve also crossed paths with some chefs who have shown me that …
Menu Bored
She was tired. You can see it in her eyes for they lacked a sparkle. You can see it in her smile as little frown lines become more permanent. Even how she stands looks like a person who is about to fall over. It wasn’t because she was deprived of sleep, it was because she was starting to …
Childhood Woes and Baked Potatoes
All of our parents have stories about their childhood woes. It is the infamous I had to walk 5 miles uphill both way tales that were developed to keep kids from complaining about their lives. I’m so curious how parents are going to handle this conversation with their homebound pandemic kids. It’ll be hard to compete with …
Celebrating Betty Crocker and Nachos
Betty Crocker. It seems like every mom had a cookbook with that iconic name splayed across the cover. The one I remember the most is the red one with all the food pictures on the cover. It was simply Betty Crocker’s Cookbook. (I asked Mom to send me a picture and she had her original and a newer version.) …
Drug of Choice
New. It is funny how the turning of a calendar page turns everything new. People have new goals, hairstyles and diet plans. There are new sales, bargains and opportunities everywhere. We even clean out drawers, closets and basements just to celebrate the start of something new. I can get behind fresh starts and new beginnings with the exception of …
Oh Sheet (Pan)! I Haven’t Written in Awhile
Every now and then I need to take a break from writing Felt Like a Foodie not because I have nothing to write about….it is quite the opposite. There is so much going on in the world that words flow from my fingers…and then I press delete. One of my biggest goals in writing this blog …
Unpredictably Predictable Chili
Can something be predictably unpredictable or is it that some things are unpredictably predictable? I’m trying to decide if this is the way life is laid out. It seems like there are events in life that we go through and we kind of know what to expect but it isn’t always the same. There is always …